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Magazine presentation Cuisine et vins de France

"To invite the gastronomy with the daily newspaper. To marry kitchen of the fast and accessible daily newspaper and creative and sophisticated gastronomy. To select the best produced for informed and demanding consumers. To carry out and share most beautiful alliances mets & wines, inspired from here and besides."

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Family press
Food
Frequency
Bimestrial
Cover
France
Language
French
Age
50-64, 35-49, 65+
Public
Men, Women
Social class
AB+
Reader's interests
Cooking, Wines & Spirits
Target
B2C
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