Fou de Pâtisserie
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First magazine entirely devoted to the universe of pastry making, carried by the values trend of the “fact house” and the culinary performance, with a simple promise: More of 80 receipts of season to be made at home, conceived by the best French craftsmen, with their data sheet.
Rate non negotiated
7 500 EUR
Type
Food, Women
Cover
France
Frequency
Bimestrial
Circulation
35 917 (ACPM 2015-2016)
Language
French
Industry
Cooking
Age
35-49, 25-34
Public
Women, Men
Social class
AB+
Reader's interests
Cooking
Target
B2B
Continent
Europe
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