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The GOURMET is in the German-speaking countries the magazine with highest competence in things benefit.

New culinary trends, new international scenes, new recipes, new wines, new design – each side in the GOURMETS animates all senses of the benefit human being. By its competence in all culinary interests he is for demanding individualists an indispensable guide at home and abroad.
Rate non negotiated
20 500 EUR
Type
Food
Frequency
Montlhy
Circulation
76 108 (Éditeur )
Language
German
Reader's interests
Cooking, Gastronomy
Target
B2C
Continent
Europe
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