BRA Tendances restauration
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BRA Tendances restauration is a professional French cooking magazine for owners and managers of independent restaurants, chains and coffee bars published 9 times per year in France. It deals with all information on new culinary trends, new concepts restorations, bars and brasseries.
Function
Direction and general Administration, Purchases
Readership
64 900
(Editeur)
Cover
France
Frequency
9 / year
Language
French
Industry
Restaurant and Catering services
Target
B2B
